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Ask your server about today's soup choices.

Our own recipe topped with lump crab and Old Bay seasoning. 

Our own recipe made in-house with sauteed beef, dark red kidney beans, peppers, onions, celery and tomatoes. Topped with cheddar cheese and sour cream. Served with tortillia chips.

One pound of wings tossed with your choice of sauce; Buffalo, Bourbon BBQ, Old Bay, Sweet & Spicy Chili Sauce. Served with celery and bleu cheese dressing. 

Blend of crab meat, herbed cream cheese, mascarpone and cheddar cheeses, mixed with roasted garlic, worcestershire, horseradish and Old Bay.  Served with carrots, celery, bread and tortilla chips.  

Chicken, pepper jack cheese, corn, black beans, onions and peppers all rolled together in an egg roll wrapper. Served with avocado ranch dressing.

Crisp nacho chips topped with queso cheese, cheddar, provolone and pepper jack cheeses.  Topped with pico de gallo, jalapeños and sour cream. Add chili 3.

Wonton chips topped with thinly sliced avocado, seared ahi tuna, pickled ginger, and chili sauce. Drizzled with wasabi dressing. 

Flour tortilla stuffed with chicken, cheddar, provolone and pepper jack cheeses, onions and peppers. Served with sour cream and pico de gallo. Substitute steak 5; shrimp 8.

House-made fried cheese sticks served with marinara or homemade raspberry sauce. 

Served with house made queso dip. 

Substitute crab dip 8.

Beer battered pickle chips deep-fried, served with homemade ranch dressing.

Deep fried tater tots topped with homemade queso, pico de gallo and sour cream.

Mixed field greens with egg, bacon, diced chicken, diced tomato, avocado and bleu cheese crumbles. Choice of dressing.

Fresh baby spinach, mango, cucumber, carrots, tomato and red onion. Tossed in a cilantro lime vinaigrette.  Topped with grilled chicken. 

Romaine lettuce, croutons and shredded parmesan all tossed in our own Caesar dressing.  Add chicken 5; steak 6; shrimp 8; salmon, tuna 10

Mixed field greens, steak, corn, black beans and cheddar cheese. Topped with pico de gallo and crispy tortilla strips. Tossed with a cilantro lime vinaigrette dressing.

Mixed field greens tossed in ranch dressing with chicken, corn, black beans, and diced tomatoes drizzled with BBQ sauce. Topped with onion straws.

Mixed field greens, tomatoes, cucumbers, carrots, cheddar cheese and croutons. Choice of dressing. Add chicken 5; steak 6; shrimp 8; salmon, tuna 10.

Mixed field green, han, turkey, cheddar cheese, tomato and hard boiled egg. Tossed in honey mustard dressing. 

Buffalo fried chicken, white rice, black beans and corn. Topped with lettuce, pico de gallo and sour cream. Drizzled with cilantro lime vinaigrette. 

Mixed greens, tomatoes, onions, pickles and bacon tossed with Thousand Island dressing. Topped with ground beef and house made queso.

Already know what you like? Leave it naked or choose from our extensive list of cheeses and toppings to create a half-pound burger just the way you like it. Upon request only; lettuce and tomato. Additional toppings $1 each. Premium $1.5

Half-pound burger, topped with cheddar cheese, applewood smoked bacon, fried egg and herb mayo. 

Half-pound burger, topped with mushrooms and Swiss cheese. Served with lettuce and tomato upon request.

Half-pound burger, topped with house made chili and bleu cheese crumbles. Served with lettuce and tomato upon request.

Half-pound burger, topped with applewood smoked bacon and cheddar cheese. Served with lettuce and tomato upon request. 

Two 4oz. burgers, topped with a bourbon glaze, cheddar cheese, pepper jack cheese, applewood smoked bacon, red onion, lettuce and tomato.

Meatless burger patty with pepper jack cheese, avocado, mango salsa and chipotle mayo. 

Four, six or eight beef sliders with sautéed onions and ketchup. Add cheese and/or bacon for $1 each.

Half-pound burger patty topped with fried jalapenos, onion straws, pepper jack cheese and chipotle mayo sprinkled with parmesan cheese. 

 caramelized onions, onion straws, red onions, jalapenos, pickles, mushrooms, bleu cheese crumbles, swiss cheese, cheddar cheese, pepper jack cheese, provolone cheese

Premuim Toppings:

avocado, bacon, egg, chili, 

All burgers are grilled the way you like it and served with fresh cut fries.  

Substitute meatless burger patty 3.5

Substitute onion rings or veggies 2. Soup 3/4 or salad 5.

Sliced turkey , sliced ham with cheddar cheese, bacon, lettuce, tomato and mayo. Served on Texas toast.

Shaved roast beef dipped in au jus, served on ciabatta bread with caramelized onions and provolone cheese.  Served with a side of au jus and horseradish mayo.  

Tenderloin tips cooked with onions, peppers and button mushrooms. Topped with pepper jack cheese and mayo. Served on ciabatta bread.   

Our own special recipe served on a toasted bun with tartar sauce.  

Marinated grilled shrimp, applewood smoked bacon, lettuce and tomato with herb mayo and thousand island dressing. Served on your choice of sliced sourdough or flat bread. 

Grilled salmon served with lettuce, tomato and avocado ranch dressing. Served on ciabatta bread. 

Sliced corned beef with sauerkraut, Thousand Island dressing and Swiss cheese.  Served on marble rye.  

Shaved turkey with coleslaw, Thousand Island dressing, and Swiss cheese.  Served on marble rye. 

Lightly fried chicken tossed in buffalo sauce, wrapped in a jalapeno flour tortilla with lettuce and tomato. Choice of bleu cheese or ranch dressing.  

6 oz. chicken breast grilled or fried. Topped with Swiss cheese and bacon. Served on a toasted bun, ciabatta or flat bread. With a side of our Hornet sauce.

Chef's secret chicken salad recipe, piled on ciabatts with sliced avocado, pepper jack cheese and chipotle mayo. Served with tater tots.

Baked sliced ham, American cheese and  cheddar cheese on sourdough bread. Served with a cup of the soup of the day. 

Breaded eggplant covered in marinara sauce, melted mozzarella and parmesan cheese. Served on ciabatta bread.

Make it a chicken parm sandwich $15

All sandwiches are served with fresh cut fries or tots $1 

Substitute onion rings or veggies 2.

Substitute soup 3/4 or salad 5.

Onion Rings, Fries, Veggies, Coleslaw or Mashed Potatoes  5

House Salad or Caesar Salad  6

Light and flakey cod, beer battered and fried.  Served with coleslaw, fresh cut fries and a side of tartar sauce.  

Eight crispy beer battered shrimp fried to a golden brown. Served with fresh cut fries, coleslaw and cocktail sauce.  

Tender salmon fillet seasoned and grilled. Served with mashed potatoes and fresh veggies.

Butter lettuce, rice noodles, shredded carrots and cucumber salad. Served with a side of peanut dressing and sweet thai chili sauce. Choice of: chicken 14, tuna or shrimp 19

Two sautéed chicken breasts cooked in a madeira wine sauce with fresh mushrooms. Topped with spinach and a mozzarella, fontina cheese blend. Served with mashed potatoes. 

Lightly fried chicken tossed in an orange glaze. Served over white rice with broccoli. 

Crispy chicken fingers served with fresh cut fries and coleslaw. Try it buffalo style! 

Blackened chicken, sliced and served over a bed of penne tossed in alfredo sauce. Sprinkled with diced tomatoes.

Tender chucks of steak, onions, mushrooms and a creamy stroganoff sauce served over penne pasta. Topped with a dollop of sour cream. 

Panko breaded and fried, topped with mozzarella cheese and served over angel hair or penne pasta, tossed in marinara sauce and sprinkled with parmesan cheese. 

Blend of Italian spices, marinara and ground beef, all tossed with angel hair pasta. Sprinkled with parmesan cheese. Served with toasted ciabatta. 

Panko breaded chicken breast served over penne pasta. Tossed in a creamy creole sauce with andouille sausage, mushrooms, peppers, and onions.

Authentic homemade comfort food. Juicy blend of chicken and rice wth green peas, onions, carrots and egg.

Three soft tacos served in corn tortillas tossed with a spicy slaw drizzled with chipotle mayo. Served with your choice of a side. Choice of: fish 16 or shrimp 19.

Two 6 oz chicken breasts seared to a golden brown. Topped with capers, mushrooms and Beurre Blanc served over angel hair pasta.

Rich and creamy peanut butter filing with a chocolate oreo crust.

Graham cracker and vanilla pudding layers piled high. Topped with a chocolate ganache

Hot molten chocolate cake served with ice cream.

Root beer topped with vanilla soft serve

Your choice of vanilla or chocolate topped with whipped cream

Chocolate or Vanilla